⟲30 days right of withdrawal
With the small original Boleslawiec apple roaster, you can easily prepare delicious baked apples in your oven. It is suitable for apples of commercially available medium size.
What are you up to today? Sweet baked apple with marzipan and walnuts? Or would you prefer something hearty: Baked apples filled with nutty couscous and goat cheese? Whatever your plans - with this small roaster you will always create new delicacies.
The ceramic is of course handmade and has been decorated by hand with the popular Boleslawiec ballour decor no.120. For lovers of Boleslawiec ceramics art a promising piece for their collection, for everyone else a useful and decorative kitchen helper.
Our recipe suggestion for a successful baked apple:
1. Remove the core of your apple, for example with an apple cutter. 2. Rub the cavity with chai kiss spice. Cut another apple into coarse strips and fill the large apple with the strips and raisins. 3. Put four cloves in your apple and moisten the surface of the apple a little. Then place the apple with the style side up in your Boleslawiec apple roaster and put the lid on. The apple should cook in the oven at 220 ° for about half an hour. The cooking time depends heavily on the size of the apple. 4. Before serving, apply a thin layer of honey with a brush and lightly sprinkle with chili flakes. Enjoy your meal!
Please see our Privacy Policy
